Enjoy a delicious, creamy cheesecake dessert that's full of flavor and only 120 calories per serving. With 12g of protein and a best-when-chilled taste, this is the perfect cold treat to go with any meal or as a snack.
Directions:
Ingredients: Calcium Caseinate, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Nonfat Milk, Fructose, Sugar, Modified Cornstarch, Natural and Artificial Flavors (Includes Soy Lecithin and Egg), Konjac (Thickener), Maltodextrin, Sodium Phosphate, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Lactic Acid, Buttermilk, Milk Protein Isolate, Beta-Carotene (For Color), Salt, Corn Syrup Solids, Sunflower Lecithin, Disodium Phosphate, Sucralose, Tricalcium Phosphate, Monoglycerides.
Contains: Milk, Soy Lecithin and Egg.
This tastes just like cheesecake! I added it to cream cheese and it made it the perfect texture too!
Taste is delicious even if the portion size is small. It satisfies my craving for dessert.
I enjoy this cheesecake dessert and I look forward to eating it! I found that it tastes so good when I use milk instead of water, when I use water the taste is off-putting
Great low cal variant
I love this by itself, or mixed with pudding for a lighter, fluffier dessert. (You eat half)
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