Chocolate Caramel Mug Cake

Chocolate Caramel Mug Cake

15g Protein, 6g Fiber Dessert

Indulge in a delightful treat with our Chocolate Caramel Mug Cakes, designed to satisfy cravings while adhering to strict dietary plans. These delectable cakes can be enjoyed as a dessert, paired with fruits, or as a luxurious breakfast. Prepared in just minutes, these single-serving cakes offer guilt-free satisfaction with 12g of protein and 6g of fiber.

Chocolate Caramel Mug Cake Details:

• 7 Servings per box
• 15g Protein
• 130 Calories
• 6g Fiber
• 4g Sugar
• Great diabetic dessert choice
  
• Cocoa and Caramel flavors
• Single serving cake packets
• Quick and easy microwave directions
  

Preparation Instructions:

1. Add 1.5 oz. of cold water to a microwave-safe mug.
2. Mix in the contents of one packet until well combined.
3. Microwave for 30 seconds or until desired texture is achieved (be careful, the cake will be hot).

Note: Microwave times may vary.

Ingredients: Soy Protein, Chicory Root Fiber or Inulin, Milk Protein Isolate, Natural Flavors, Semi-Sweet Chocolate Drops with Vanilla, Rice Flour, Whey Protein Concentrate, Olive Pomace Oil, Egg Whites (Dried), Maltodextrin, Enzyme-Modified Cocoa Butter, Cocoa Powder (processed with alkali), Sodium Bicarbonate, Salt, Xanthan Gum, Sucralose Powder, Soy Lecithin.

Contains: soy, milk, eggs.